Ingredients:
- 1 pound sirloin steak
- 1/4 cup butter
- 1/2 pound mushrooms, sliced
- 1/2 cup sliced onion
- 1 garlic clove, minced
- 2 tablespoons all-purpose flour
- 1 cup water
- 1 tablespoon lemon juice
- 1 tablespoon red wine vinegar
- 2 teaspoons beef bouillon granules
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 1 cup (8 oz) sour cream (I use fat free)
- Hot cooked noodles
- Paprika and chopped fresh parsley
